Canapes

 

• Smoked salmon on wholemeal sourdough bread with cracked black pepper and dill £1.85

• Crostini with sundried tomato and olive tapenade with roast pepper. £1.85

• Various goats cheeses wrapped in Jamon Cerrano. £1.35

• Mini mozzarella with sun blushed tomatoes and basil leaves £1.85

• Cocktail sausages with a mustard mayonnaise dipping sauce. £1.60

• Tartines Nicoise. £1.20

• Mini skewers with prunes or water chestnuts wrapped in bacon. £1.20

• Baked new potatoes with creme fraiche & sweet chili sauce. £1.20

• Blinis with a roasted aubergine mousse. £2.00

• Pork pie wedges with wholegrain mustard. £2.00

• Roast Chicken kebabs with a satay sauce £2.00

• Vol-au-vent with creamy mushroom sauce. £1.30

• Boulette d’agneau £1.45

• Spanokapitta filo pastry parcels with spinach and feta (Served with a dipping sauce of soy and sweet chili) £1.75